This wine from the up-and-coming winemaker Gavalas from the island of Santorini is made from 100% Assyrtiko grapes. There are fruity aromas. The main perceptions are green apples, pineapples and citrus fruits. Accompanied by floral aromas and refreshing acidity. Overall, this wine is full-bodied with a long finish.
The wine is ideal with dishes with seafood, fish, pasta or white meat.