The Vedova wine
Despite its dryness, the sparkling wine Vedova convinces with a slightly flattering sweetness and the light and fruity taste.
The origin of the Vedova
The Processo comes from the Trevino region, the heart of the Veneto, where the vines are harvested in mid-September.
Food recommendations for the Vedova
Due to its light, tangy nature, the Vedova is ideal as an aperitif before a good meal.