Description
The Red Riesling Â
The Red Riesling, awarded a silver medal at the state wine competition, is a rare mutation of the white Riesling, with only about 20 hectares cultivated in the Rheingau region.
In the nose, it presents itself as fruity, complex, and expressive, making it a unique sensory experience. This wine stands out with its distinct personality and is a testament to the diversity and innovation in German winemaking.
Winemaker of Erbach
The Winzergenossenschaft Erbach in the Rheingau, known for its award-winning wines, particularly the fruity-spicy Rieslings, has been acclaimed by Hugh Johnson as the best wine cooperative in the Rheingau.
Founded in 1953, the cooperative combines tradition and modernity in its historic vineyards and the 1903 wine press hall.
The vineyards in Kiedrich and Rauenthal benefit from a unique climate and mainly include white grape varieties such as Riesling. The quality of the wines is based on meticulous vineyard work and state-of-the-art cellar technology, with the red wines maturing in high-quality oak barrels.
Suitable Pairings
This Red Riesling pairs excellently with robust dishes like roasted meats, hearty stews, or mature cheeses, accentuating its complexity and character.
Wines from the Rheingau
Interested in this Red Riesling wine and want to try it? We’d be happy to put together a Rheingau or Riesling wine package for you. Feel free to send us a message at: wein@wine-love.de.
Find more wines from the Rheingau here.
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